National dish of Malaysia: coconut rice, fried anchovies, cucumber
It’s an experience.
Some trendy and popular courses offerd
<table> <tr> <td>9815/50/GD</td> <td>50CM</td> <td>1</td> <td>0.092</td> </tr> <tr> <td>9815/60/GD</td> <td>60CM</td> <td>1</td> <td>0.145</td> </tr> <tr> <td>9815/70/GD</td> <td>70CM</td> <td>1</td> <td>0.215</td> </tr> </table>
